Banquet Manager - Sheraton Greensboro (Project Management)

BANQUET MANAGER
The Sheraton Greensboro Hotel at Four Seasons/Joseph S. Koury Convention Center, the largest hotel and convention center in the Southeast, is currently seeking an organized, efficient Banquet Manager.
This position will:

Manage the daily functions of a very busy Banquet Department
Handle the logistics of working with clients and staff in a very busy environment
Multi task and handle multiple functions simultaneously
Direct a large banquet staff in order to provide a high-quality guest experience.
Work with Sales and Convention Services team members as well as the Chef and culinary team to ensure that client specifications are met
Manage and train a very large staff to adhere to expected service and safety standards